STUFFED GRILLED CAPRESE TOMATOES
59
A new twist on the old fashioned
caprese salad.
Serves: 8
Serving Size: 7.5 oz
Prep Time: 30 minutes
Inactive: 0
Cook: 15 minutes
TOTAL: 45 minutes
Ingredients:
• 8 plum tomatoes
• 1 pound fresh mozzarella cheese
• 8-16 fresh basil leaves
• 10 oz balsamic vinegar
Instructions:
Balsamic Glaze: Place 10 oz of balsamic vinegar in pot and boil until vinegar is reduced by half (5 oz).
Slice mozzarella into 8 equal sized sticks. Core tomatoes and slightly hollow out. Insert one piece of
cheese and 1-2 leaves of basil depending on desired taste. Place on preheated grill and grill until skin
starts to blister and cheese is slightly melted. Drizzle balsamic glaze on tomatoes and enjoy.
Nutritional Value:
Calories: 207
Fat: 11.6 g
Cholesterol: 31 mg
Sodium: 317 mg
Carbohydrates: 8.8 g
Dietary Fiber: 1.5 g
Sugars: 5.4 g
Protein: 16 g
Steve from Store 213
in Vero Beach, FL
75
CALORIES
per serving
per serving
Weight Watchers
5
PointsPlus
value
®